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Monitoring, Evaluation and Best Practices

Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies

Evidences

405 results

75% still do not use AI in farming

Go to Evidence

75% of producers in the United States still do not use artificial intelligence tools in agriculture, despite their advance and growing importance for agricultural competitiveness.

AgroLatam.com (s. f.)

AgroLatam.com. (s. f.). ¿Puede la inteligencia artificial cambiar el futuro del agro? https://www.agrolatam.com/tecnologia-latam/inteligencia-artificial-agro-eeuu-impacto-america-latina/

Tag: AgTech Innovation Digital_Inclusion Gaps
Country: United States Latin America and the Caribbean (aggregate)
Sector: Agriculture, forestry, and fishery products Science, technology and innovation Information technology
Area: Science, Technology, and Innovation Digital Transformation Agrifood Context
Beneficiary: Family agriculture Exporters Public institutions
Result: Digital transformation

Four countries most exposed to El Niño

28/07/2026 Go to Evidence

4 Latin American countries, Colombia, Peru, Brazil and Argentina, have the greatest exposure to an intense El Niño event in 2026, according to a Bank of America report.

AgroLatam.com (2026)

AgroLatam.com. (2026, 28 de julio). ¿Qué países serán los más golpeados por El Niño en 2026? https://www.agrolatam.com/agricultura-latam/paises-mas-golpeados-el-nino-america-latina-2026/

Tag: ElNiño Climate_Risks Food_Securtiy_And_Nutrition
Country: Colombia Peru Brazil Argentina Latin America and the Caribbean (aggregate)
Sector: Agri-Food (total)
Area: Regenerative and Resilient Agriculture Agrifood Context
Beneficiary: Public institutions Agricultural producers Family agriculture
Result: Impact: Climate risk resilience Risk mitigation

El Niño may pressure two inflation types

28/07/2026 Go to Evidence

2 components of inflation, food and energy, could increase in response to an intense El Niño event in Latin America during 2026.

AgroLatam.com (2026)

AgroLatam.com. (2026, 28 de julio). ¿Qué países serán los más golpeados por El Niño en 2026? https://www.agrolatam.com/agricultura-latam/paises-mas-golpeados-el-nino-america-latina-2026/

Tag: Food_Inflation ElNiño Climate_Risks Food_Securtiy_And_Nutrition Agriculture&Energy
Country: Latin America and the Caribbean (aggregate) Colombia Peru Brazil Argentina
Sector: Agri-Food (total) Renewable energy
Area: Agrifood Context
Beneficiary: Consumers Agricultural producers Private enterprises Public institutions
Result: Food affordability Impact: Food and nutritional security Risk mitigation

266 million faced food crises

02/07/2026 Go to Evidence

266 million people in 47 countries and territories faced high levels of acute food insecurity in 2025, equivalent to 22.9% of the analyzed population.

FAO, WFP y GNAFC (2026)

FAO, WFP, & GNAFC. (2026). 2026 Global Report on Food Crises: Joint analysis for better decisions. Rome: FAO & WFP. https://www.wfp.org/publications/global-report-food-crises-grfc

Tag: Food_Securtiy_And_Nutrition Climate_Risks Armed_Conflict Food_Inflation
Country: World (aggregate) Latin America and the Caribbean (aggregate)
Sector: Agri-Food (total) Food Multisectoral
Area: Agrifood Context
Instrument: Collect, analyze, disseminate and exchange data and information between countries Situation and prospective analysis (regional or international)
Beneficiary: Public institutions Civil Society Organizations (CSOs)
Result: Impact: Food and nutritional security Food access Impact: Health and Nutrition Information generation Risk mitigation

Six areas concentrate recommended actions

27/05/2026 Go to Evidence

6 priority action areas, alternative trade routes, market monitoring, fertilizer reserves, logistics infrastructure, consumption protection and humanitarian channels, concentrate FAO regional recommendations.

Organización de las Naciones Unidas para la Alimentación y la Agricultura (2026)

Organización de las Naciones Unidas para la Alimentación y la Agricultura. (2026, 27 de mayo). FAO recomienda medidas a países de América Latina y el Caribe para enfrentar los efectos del conflicto en Medio Oriente. https://www.fao.org/americas/news/news-detail/fao-recomienda-alc-medidas/

Tag: Armed_Conflict Geopolitics Food_Securtiy_And_Nutrition Value_chains InvestmentFinancing
Country: Latin America and the Caribbean (aggregate)
Sector: Agri-Food (total) Mobility, Services or Transport Logistics Multisectoral
Area: International Trade and Regional Integration Agrifood Context
Instrument: Trade facilitation Early warning systems Strategies, plans, policies or guidelines; sectoral or national Intersectoral and interinstitucional coordination Food aid
Beneficiary: Consumers Agricultural producers Public institutions Exporters Private enterprises
Result: Risk mitigation Improved market efficiency Impact: Food and nutritional security Food access Food affordability

El Niño phenomenon

27/05/2026 Go to Evidence

There is a 61% probability that El Niño will develop between May and July 2026 (IDB, 2026).

Banco Interamericano de Desarrollo. (2026, mayo). El Niño 2026–2027: cómo prepararse mejor en América Latina y el Caribe. Blog Naturaleza, clima y riesgo de desastres. https://www.iadb.org/es/blog/naturaleza-clima-y-riesgo-de-desastres/el-nino-2026-2027-como-prepararse-mejor-en-america-latina-y-el-caribe

Banco Interamericano de Desarrollo. (2026, mayo)

Tag: ElNiño
Country: Latin America and the Caribbean (aggregate)
Sector: Agriculture, forestry, and fishery products
Area: Regenerative and Resilient Agriculture
Beneficiary: Public institutions Agricultural producers

Three time horizons structure recommendations

27/05/2026 Go to Evidence

3 time horizons, short, medium and long term, structure FAO recommendations to reduce vulnerabilities and build resilience in Latin American and Caribbean agrifood systems.

Organización de las Naciones Unidas para la Alimentación y la Agricultura (2026)

Organización de las Naciones Unidas para la Alimentación y la Agricultura. (2026, 27 de mayo). FAO recomienda medidas a países de América Latina y el Caribe para enfrentar los efectos del conflicto en Medio Oriente. https://www.fao.org/americas/news/news-detail/fao-recomienda-alc-medidas/

Tag: Armed_Conflict Geopolitics Food_Securtiy_And_Nutrition Climate_Risks
Country: Latin America and the Caribbean (aggregate)
Sector: Agri-Food (total) Multisectoral
Area: International Trade and Regional Integration Regenerative and Resilient Agriculture Agrifood Context
Instrument: Strategies, plans, policies or guidelines; sectoral or national Strategic planning Intersectoral and interinstitucional coordination International technical cooperation
Beneficiary: Public institutions Agricultural producers Consumers Private enterprises
Result: Improved public policy formulation and implementation Risk mitigation Impact: Climate risk resilience Institutional capacity building Impact: Food and nutritional security

Fifteen countries assess conflict impacts

27/05/2026 Go to Evidence

15 Latin American and Caribbean countries participated in the high-level technical meeting that assessed the effects of the Middle East conflict on regional agrifood systems and their possible medium-term evolution.

Organización de las Naciones Unidas para la Alimentación y la Agricultura (2026)

Organización de las Naciones Unidas para la Alimentación y la Agricultura. (2026, 27 de mayo). FAO recomienda medidas a países de América Latina y el Caribe para enfrentar los efectos del conflicto en Medio Oriente. https://www.fao.org/americas/news/news-detail/fao-recomienda-alc-medidas/

Tag: Armed_Conflict Geopolitics Food_Securtiy_And_Nutrition Value_chains
Country: Latin America and the Caribbean (aggregate)
Sector: Agri-Food (total) Multisectoral
Area: International Trade and Regional Integration Agrifood Context
Instrument: Intersectoral and interinstitucional coordination International technical cooperation Strategies, plans, policies or guidelines; sectoral or national
Beneficiary: Public institutions Agricultural producers Consumers Private enterprises
Result: Institutional capacity building Improved public policy formulation and implementation Risk mitigation Impact: Food and nutritional security

100,000 people supported

14/05/2026 Go to Evidence

More than 100,000 people in 250 rural communities benefited from anticipatory actions implemented in nine countries during the 2023-2024 El Niño event, with increases of up to 40% in maize and bean production in some Central American countries.

World Food Programme (2026)

World Food Programme. (2026, May 14). United Nations: Latin America and the Caribbean faces increased food insecurity risks due to El Niño. https://www.wfp.org/news/united-nations-latin-america-and-caribbean-faces-increased-food-insecurity-risks-due-el-nino

Tag: ElNiño Climate_Risks Regional_Cooperation Food_Securtiy_And_Nutrition
Country: Latin America and the Caribbean (aggregate) Central America
Sector: Agri-Food (total) Cereals and cereal products Agricultural Support Services
Area: Regenerative and Resilient Agriculture Water for Agriculture Family Farming Agrifood Context
Instrument: Early warning systems International technical cooperation Internacional humanitarian and Development Assistance
Beneficiary: Rural communities Family agriculture Agricultural producers Public institutions
Result: Impact: Climate risk resilience Risk mitigation Improved productivity Strengthened water resources management Impact: Food and nutritional security

167 million food insecure

14/05/2026 Go to Evidence

167 million people face moderate or severe food insecurity in Latin America and the Caribbean; in addition, more than 33 million suffer from hunger and over 181 million cannot afford a healthy diet.

World Food Programme (2026)

World Food Programme. (2026, May 14). United Nations: Latin America and the Caribbean faces increased food insecurity risks due to El Niño. https://www.wfp.org/news/united-nations-latin-america-and-caribbean-faces-increased-food-insecurity-risks-due-el-nino

Tag: ElNiño Food_Securtiy_And_Nutrition Climate_Risks
Country: Latin America and the Caribbean (aggregate)
Sector: Agri-Food (total) Food
Area: Regenerative and Resilient Agriculture Agrifood Context
Beneficiary: Consumers Rural communities Childhood
Result: Impact: Food and nutritional security Food access Food affordability Malnutrition prevention