409 results
68% of Peru’s 2 million goats are concentrated in the northern coast, south-central zone, and Andean region, areas where precipitation ranges from 0–500 mm per year in arid and semi-arid zones, to elevations above 3,000 m a.s.l. with greater water availability, reflecting contrasts in forage supply and productive potential (INIA, 2025).
INIA, 2025
INIA, 2025
3,000 hectares were rehabilitated through agroforestry systems in various regions of Peru, combining forest species and crops to restore degraded soils and strengthen the livelihoods of local communities, according to documented experiences (SERFOR, 2018).
SERFOR, 2018
1,250 hectares are under management or recovery processes in Amazonian ecosystems of Peru, integrating ecological restoration actions and sustainable forest management practices documented across various experiences in the country (SERFOR, 2018).
SERFOR, 2018
500 hectares were restored in andean areas of Peru, reflecting the progress made in the recovery of high-Andean ecosystems and the implementation of sustainable management practices documented across multiple restoration experiences (SERFOR, 2018).
SERFOR, 2018
31% increase in self-employment income among households with longer participation in the AGROIDEAS iniciative (MIDAGRI, 2024).
MIDAGRI, 2024
CAF will allocate USD 40 billion over the next five years to boost green growth (CAF, 2025).
CAF, 2025
CAF (2025). 11 grandes noticias de CAF en el marco de LA COP30 .
92% increase in coffee yield per hectare among producers benefiting from the AGROIDEAS program (MIDAGRI, 2024).
http://hdl.handle.net/20.500.13036/2041
44% increase in the value of guinea pig production among producers benefiting from the AGROIDEAS iniciative (MIDAGRI, 2024).
MIDAGRI, 2024
61% increase in the value of coffee production among households supported by the AGROIDEAS iniciative (MIDAGRI, 2024).
MIDAGRI, 2024