Technologies by value chain: livestock
Investments were directed towards water points, fodder, fencing, machinery and general infrastructure.
Inversiones se orientaron a puntos de agua, forrajes, cercados, maquinaria e infraestructura general.
184 results
Investments were directed towards water points, fodder, fencing, machinery and general infrastructure.
Inversiones se orientaron a puntos de agua, forrajes, cercados, maquinaria e infraestructura general.
Investments were concentrated in feed and equipment for milking and handling.
Las inversiones se concentraron en alimentación y equipos para ordeño y manejo.
Plant replacement, fertilization, IPM, quality and post-harvest were prioritized.
Reposición de plantas, fertilización, manejo integrado de plagas, calidad y postcosecha fueron priorizados.
262 (cotton) and 190 (citrus) plots were georeferenced to build NDVI series.
262 (algodón) y 190 (cítricos) parcelas se georreferenciaron para construir series NDVI.
2–3 years after adoption for full yield impacts to materialize (NDVI).
2–3 años es la ventana temporal donde se observan impactos plenos en rendimiento (NDVI) postadopción.
In dairy products, input and labor costs decreased (with methodological caution). US$ 33,854 (inputs) and US$ 11,507 (labor).
En lácteos bajaron costos de insumos y mano de obra (con cautela metodológica). US$ 33.854 (insumos) y US$ 11.507 (mano de obra).
A high proportion joined RENSPA and regularized their obligations, which enabled access to banking services. Access to credit increased by 47 percentage points.
Alta proporción ingresó a RENSPA y regularizó obligaciones, lo que habilitó el acceso bancario. El acceso a crédito subió 47 pp.
0.293 is the increase in technological adoption (citrus), which is highly significant.
0,293 es el aumento en adopción tecnológica (cítricos), altamente significativo.
Two provinces and four value chains were prioritized based on technological gaps and economic relevance. These included Chaco (cotton, livestock) and Entre Ríos (citrus, dairy).
2 provincias y 4 cadenas fueron priorizadas según brechas tecnológicas y relevancia económica. En Chaco (algodón, ganadería) y Entre Ríos (cítricos, lácteos).
>50% of food in LAC is produced by family farmers.
>50 % es la proporción de alimentos producidos por agricultura familiar en LAC.