315 results
A 500% increase in drought-driven migration is projected by 2050 (UNDP, 2024).
PNUD (2024)
PNUD (2024). Señales de cambio 2024. Nueva York, Nueva York.
90% of farmers are using at least one regenerative farming practice in their operations (Bayer AG, 2024).
90% de los agricultores están utilizando al menos una práctica de agricultura regenerativa en sus operaciones (Bayer AG, 2024).
Bayer AG. (2024, September 26). 75 percent of farmers are open to innovation to cope with climate change, global research reveals [News Release]. https://www.bayer.com/en/media
3 most widely implemented practices of regenerative agriculture are: crop rotation, maintaining soil fertility by adding nutrients, and monitoring soil health (Bayer AG, 2024).
3 prácticas más ampliamente implementadas de la agricultura regenerativa son: la rotación de cultivos, el mantenimiento de la fertilidad del suelo mediante la adición de nutrientes y el monitoreo de la salud del suelo (Bayer AG, 2024).
Bayer AG. (2024, September 26). 75 percent of farmers are open to innovation to cope with climate change, global research reveals [News Release]. https://www.bayer.com/en/media
7 out of 17 common regenerative farming practices are used on average by farmers (Bayer AG, 2024).
7 de 17 prácticas comunes de agricultura regenerativa son utilizadas en promedio por los agricultores (Bayer AG, 2024).
Bayer AG. (2024, September 26). 75 percent of farmers are open to innovation to cope with climate change, global research reveals [News Release]. https://www.bayer.com/en/media
USD 329 billion annually could be generated with climate-smart practices, ensuring food security until 2050 without affecting biodiversity and carbon (Sutton, Lotsch & Prasann, 2024).
Sutton, William R., Alexander Lotsch, & Ashesh Prasann. 2024. Recipe for a Livable Planet: Achieving Net Zero Emissions in the Agrifood System. Agriculture and Food Series. Washington, DC: Banco Mundial. doi:10.1596/978-1-4648-2093-9. License: Creative Commons Attribution CC BY 3.0 IGO
Damania, Richard, Stephen Polasky, Mary Ruckelshaus, Jason Russ, Markus Amann, Rebecca Chaplin Kramer, James Gerber, Peter Hawthorne, Martin Philipp Heger, Saleh Mamun, Giovanni Ruta, Rafael Schmitt, Jeffrey Smith, Adrian Vogl, Fabian Wagner, and Esha Zaveri. 2023. Nature’s Frontiers: Achieving Sustainability, Efficiency, and Prosperity with Natural Capital. Environment and Sustainable Development series. Washington, DC: World Bank. https://doi.org/10.1596/978-1-4648-1923-0.
16% is the emissions reduction that Honduras is committed to achieve by 2030, with targets in key sectors and the restoration of 1.3 million hectares of forest (World Bank, 2023).
Banco Mundial, 2023
World Bank Group. 2023. Honduras - Informe Sobre Clima y Desarrollo.
4 billion m³ of roundwood are harvested annually, half for fuel and half as industrial raw material (FAO, 2024).
FAO,2024
FAO.2024. El estado de los bosques del mundo 2024 Innovaciones en el sector forestal para lograr un futuro más sostenible.https://opsaa.iica.int/resource-1676-el-estado-de-los-bosques-del-mundo-2024-innovaciones-en-el-sector-forestal-para-lograr-un-futuro-mas-sostenible
317 billion dollars is the annual economic value that Brazil's Amazon rainforest regions bring to local communities (World Bank, 2024).
Banco Mundial, 2024
Banco Mundial, 2024. New Model for Conservation Finance to Accelerate Reforestation Efforts in the Amazon
210 billion dollars is the theoretical annual value that the Brazilian Amazon contributes to the planet as a carbon sink, hosting more than half of the remaining tropical forests (World Bank, 2024).
Banco Mundial, 2024
Banco Mundial, 2024. New Model for Conservation Finance to Accelerate Reforestation Efforts in the Amazon
16% of the world's beef comes from Brazil, with a value of approximately USD 7.6 billion in 2019 (UNCCD, 2024).
UNCCD, 2024
UNCCD. 2024. Global Land Outlook Thematic Report on Rangelands and Pastoralism. United Nations Convention to Combat Desertification, Bonn.