Evidences
345 results
Approximately 14% of the economic value of the food produced is lost from post-harvest to retail globally (FAO, 2019).
FAO, 2019
https://opsaa.iica.int/frame-3463
1 % annual yield increases in key crops such as maize, rice and wheat are insufficient to double food production by 2050 (FAO, 2022).
FAO, 2022
https://opsaa.iica.int/resource-760-accion-mundial-sobre-el-desarrollo-verde-de-productos-agricolas-especiales:-un-pais,-un-producto-prioritario---plan-de-accion-2021-2025
70% of production growth in Latin America and the Caribbean will come from the agricultural sector (+17%), while the livestock sector will grow by 11% and fishery production will decrease by 10% (OECD and FAO, 2023).
OCDE y FAO (2023)
OECD/FAO (2023), OCDE-FAO Perspectivas Agrícolas 2023-2032, OECD Publishing, Paris, https://doi.org/10.1787/2ad6c3ab-es.
12% is the projected increase in agricultural and fishery production in Latin America and the Caribbean by 2032, growing at a much slower pace than in the past (OECD and FAO, 2023).
OCDE y FAO (2023)
OECD/FAO (2023), OCDE-FAO Perspectivas Agrícolas 2023-2032, OECD Publishing, Paris, https://doi.org/10.1787/2ad6c3ab-es.
Between 60% and 80% of the labor force in Colombia's flower industry is represented by women.
Representa entre el 60-80% de la mano de obra en la industria de las flores de Colombia
Giroud, A., and J. S. Huaman. 2019. “Investment in Agriculture and Gender Equality in Developing Countries.” Transnational Corporations 26 (3): 89–113.
60% of global coffee supply comes from smallholder farmers
El 60% del suministro mundial de café procede de pequeños agricultores
Enveritas, 2018. “How many coffee farmers are there? Global coffee farm study”
70% of the world's coffee is produced on farms of <5 hectares.
El 70% del café mundial se produce en granjas de <5 hectáreas.
Siles P, Cerdán CR and Staver C (2022) Smallholder Coffee in the Global Economy—A Framework to Explore Transformation Alternatives of Traditional Agroforestry for Greater Economic, Ecological, and Livelihood Viability. Front. Sustain. Food Syst. 6:808207. doi: 10.3389/fsufs.2022.808207
Half or more of those employed in high-value export-oriented agriculture in countries such as Chile, Ecuador and Guatemala are women.
Las mujeres representan la mitad o más de los empleados en la agricultura de alto valor orientada a la exportación en países como Chile, Ecuador y Guatemala.
Giroud, A., and J. S. Huaman. 2019. “Investment in Agriculture and Gender Equality in Developing Countries.” Transnational Corporations 26 (3): 89–113.
Ninety percent of poultry workers in Brazil are women.
En Brasil, el 90% de los trabajadores avícolas son mujeres.
Giroud, A., and J. S. Huaman. 2019. “Investment in Agriculture and Gender Equality in Developing Countries.” Transnational Corporations 26 (3): 89–113.
Between $7 and $30 is generated for every $1 invested through agroforestry, forestry and low-carbon agriculture.
Mediante la agrosilvicultura, la silvopastura y la agricultura con bajas emisiones de carbono pueden crear beneficios de entre 7 y 30 dólares por cada 1 $ invertido.
Ding, H., A. Markandya, R. Barbieri, M. Calmon, M. Cervera, M. Duraisami, R. Singh, J. Warman, and W. Anderson. 2021. “Repurposing Agricultural Subsidies to Restore Degraded Farmland and Grow
Rural Prosperity.” World Resources Institute, Washington, DC.
