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Monitoring, Evaluation and Best Practices

Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies

Evidences

2 results

Farmer field school

27/07/2024 Go to Evidence

20 million people in 119 countries have graduated from farmer field schools in the last 30 years (FAO, 2024).

FAO,2024

FAO.2024. El estado de los bosques del mundo 2024 Innovaciones en el sector forestal para lograr un futuro más sostenible.https://opsaa.iica.int/resource-1676-el-estado-de-los-bosques-del-mundo-2024-innovaciones-en-el-sector-forestal-para-lograr-un-futuro-mas-sostenible

Country: World (aggregate)
Sector: Agriculture, forestry, and fishery products
Area: Agrifood Context
Instrument: Field schools

Agroecology & Food Security - Peru

01/11/2021 Go to Evidence

In the Mariño basin, agroecological practices enhance food self-sufficiency, family income, and create synergies between productivity, climate adaptation, and mitigation (Quispe et al., 2021).

Yésica Quispe Conde; Bruno Locatelli; Améline Vallet; Raúl Blas Sevillano

Universidad Nacional Agraria La Molina (Perú) CIRAD–University of Montpellier (Francia) Center for International Forestry Research - CIFOR (Perú)

Tag: ClimateSmartAgriculture Food_Securtiy_And_Nutrition
Country: Peru
Sector: Tropical Agriculture Agri-Food (total) Agrobiotechnology
Area: Regenerative and Resilient Agriculture Associativity Agrifood Context
Instrument: Technical assistance to producers Field schools Setting of emission reduction objectives and targets Education and training for farmers
Beneficiary: Family agriculture Rural communities Producer organizations (cooperatives, etc.)
Result: Food access Impact: Food and nutritional security