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Monitoring, Evaluation and Best Practices

Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies

Evidences

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Coffee cooperatives

04/06/2008 Go to Evidence

100% of coffee cooperatives offer economies of scale through joint purchasing, cooperative funds, testing facilities and Fair Trade certification (Bosselmann, 2008).

100% de las cooperativas de café proporcionan elementos de economías de escala como compra conjunta de material vegetal, fondos cooperativos que pagan servicios de investigación y extensión, instalaciones conjuntas para pruebas de calidad y posibilidades de certificación de Comercio Justo (Bosselmann, 2008).

Bosselmann, A. (2008). Using payments for environmental services to secure environmental services and livelihoods in coffee agroforests – A project portrayal. Scandinavian Forest Economics, 42, 421-440.

Tag: Value_chains Regional_Cooperation
Country: Costa Rica Nicaragua
Sector: Coffee and coffee products Business organization and management
Area: Science, Technology, and Innovation Associativity
Instrument: Support to technological research and development Creation and Development of Standards, Certifications, Labeling, and Seals Fostering of associativity
Beneficiary: Producer organizations (cooperatives, etc.)
Result: Improved commercial competitiveness Institutional capacity building