Blog IICA

Evidences

409 results

Women and family farming in Bolivia

28/05/2021 Go to Evidence

This exploratory research analyzes how women participate in Bolivian family farming, identifying their productive, reproductive, and decision-making roles. It examines the challenges they face in accessing resources, land, and technology, as well as the strategies they use to strengthen their autonomy. The study provides gender perspectives for designing inclusive agricultural policies.

Universidad Católica Boliviana “San Pablo”

Tito-Velarde, C. (2021). Un estudio exploratorio del rol de las mujeres en la agricultura familiar en Bolivia. Revista Latinoamericana de Desarrollo Económico, (ESPECIAL), 79-120.

Subsidies to the agricultural sector

16/05/2021 Go to Evidence

By 0.9%, world agricultural production increases due to the stimulus produced by subsidies (Laborde. et al, 2021).

En 0.9% aumenta la producción agrícola mundial debido al estímulo que producen los subsidios (Laborde. et al, 2021)

Laborde. et al, 2021. Agricultural subsidies and global greenhouse gas emissions

Low-emission livestock

28/12/2020 Go to Evidence

70% of the livestock herd and 60% of the livestock area in Costa Rica will adopt low-emission systems with adaptation and resilience measures by 2030 (Government of Costa Rica, 2020).

Gobierno de Costa Rica (2020). Contribución Nacionalmente Determinada de Costa Rica 2020.

Gobierno de Costa Rica (2020). Contribución Nacionalmente Determinada de Costa Rica 2020.

Agroecological practices in tropical livestock far

17/12/2020 Go to Evidence

The article reviews successful agroecological experiences in tropical livestock systems in Latin America and the Caribbean, highlighting cases in Colombia, Cuba, Haiti, Mexico, and Guadeloupe. It analyzes how integrated practices—such as adapted genetic management, nutrition with local resources, hormone-free reproductive management, and natural parasite control—improve sustainability, resilience, and animal productivity. It includes emblematic studies such as Finca Tosoly (Colombia) and the “Lèt Agogo” program (Haiti), which combine food production, energy, and ecosystem services. The research proposes a framework for transitioning to resilient, multifunctional, low-emission livestock systems based on biodiversity and the circular economy.

INRAE Guadeloupe, en colaboración con la Universidad Federal Rural de Pernambuco (Brasil), el Instituto Politécnico de Coimbra (Portugal) y el Centro Agronómico Tropical de Investigación y Enseñanza (CATIE, Costa Rica).

Alexandre, G., Rodriguez, L., Arece, J., Delgadillo, J., Garcia, G. W., Habermeier, K., ... & Archimède, H. (2021). Agroecological practices to support tropical livestock farming systems: a Caribbean and Latin American perspective. Tropical Animal Health and Production, 53(1), 111.

Technological development policies in Bolivia

15/12/2020 Go to Evidence

The article analyzes the historical evolution of innovation, research, and technological development policies in the Bolivian agricultural sector, identifying five stages of institutional transformation and their main limitations.

Universidad Mayor de San Andrés (UMSA)

Blanco, C., Quispe, D., & Callisaya, A. (2020). Lineamientos de políticas de investigación y desarrollo tecnológico agrario en Bolivia. Revista de Investigación e Innovación Agropecuaria y de Recursos Naturales, 7(3), 19–32

Degraded lands

01/12/2020 Go to Evidence

130,000 hectares of degraded land will have been restored by 2050 through agroforestry and silvopastoral systems, depending on the international support received (National Government of the Republic of Panama, 2020).

Gobierno Nacional de la República de Panamá (2020). Contribución Determinada a Nivel Nacional de Panamá (CDN1). Primera actualización. Diciembre de 2020.

Gobierno Nacional de la República de Panamá (2020). Contribución Determinada a Nivel Nacional de Panamá (CDN1). Primera actualización. Diciembre de 2020.

Crop losses

14/11/2020 Go to Evidence

4.7% and 4.5% represent average field-level losses in corn farms (8.8 bushels per acre) and soybean farms (2.3 bushels per acre) respectively according to WWF research (WWF, 2020).

4.7% y 4.5% representan las pérdidas promedio a nivel de campo en granjas de maíz (8.8 bushels por acre) y soja (2.3 bushels por acre) respectivamente, según investigación de WWF (WWF, 2020).

WWF. (2020). No Food Left Behind research series. World Wildlife Fund.

Dry Matter Intake in Heifers with Cowpea vs Pangol

29/08/2020 Go to Evidence

The 7.37 kg/day represents the average dry matter intake in heifers fed cowpea hay, being 0.42 kg/day higher than those fed pangola grass hay (Corea et al., 2020).

El 7.37 kg/día representa el consumo promedio de materia seca en novillas alimentadas con heno de caupí, siendo 0.42 kg/día mayor que aquellas alimentadas con heno de pangola (Corea et al., 2020).

Corea, E.E., Castro-Montoya, J., Mendoza, M.V., López, F.M., Martinez, A., Alvarado, M.E., Moreno, C., Broderick, G.A., & Dickhoefer, U. (2020). Effect of forage source and dietary rumen-undegradable protein on nutrient use and growth in dairy heifers. Animal Feed Science and Technology, 269, 114658.

Organic Matter Digestibility with Tropical Legumes

29/08/2020 Go to Evidence

The 70.3% represents the apparent total tract digestibility of organic matter in cowpea hay diets, being 4.7 percentage points higher than pangola diets (Corea et al., 2020).

El 70.3% representa la digestibilidad aparente total de materia orgánica en dietas con heno de caupí, siendo 4.7 puntos porcentuales mayor que las dietas con pangola (Corea et al., 2020).

Corea, E.E., Castro-Montoya, J., Mendoza, M.V., López, F.M., Martinez, A., Alvarado, M.E., Moreno, C., Broderick, G.A., & Dickhoefer, U. (2020). Effect of forage source and dietary rumen-undegradable protein on nutrient use and growth in dairy heifers. Animal Feed Science and Technology, 269, 114658.

Live Weight Gain with Cowpea Hay

29/08/2020 Go to Evidence

The 900 g/day represents the average live weight gain in heifers fed cowpea hay, being 90 g/day higher than those with pangola grass hay (Corea et al., 2020).

Los 900 g/día representan la ganancia de peso vivo promedio en novillas alimentadas con heno de caupí, siendo 90 g/día mayor que aquellas con heno de pangola (Corea et al., 2020).

Corea, E.E., Castro-Montoya, J., Mendoza, M.V., López, F.M., Martinez, A., Alvarado, M.E., Moreno, C., Broderick, G.A., & Dickhoefer, U. (2020). Effect of forage source and dietary rumen-undegradable protein on nutrient use and growth in dairy heifers. Animal Feed Science and Technology, 269, 114658.