Description
The Institutional Supply Program (PAI) seeks to facilitate the access of micro, small and medium producers and agribusinesses to the institutional market, promoting their integration and consolidation in it. Through this program, it is intended to increase the participation of these producers in institutional purchases, thus strengthening their presence in the market and contributing to the improvement of their income. The program focuses on the acquisition of products from these companies, including minimally processed and processed products, allowing them to access a stable source of income and a regulated marketing space. In addition, the implementation of a logistics system for the PAI aims to optimize the distribution of products, facilitating producers' access to the market and improving the competitiveness of the sector.