Guidelines, strategies, regulations, resolutions and agreements, at the international, regional, national and subnational levels that configure the actions of the State.
Official technical-normative instrument of Mexico's Secretariat of Health (SSA) and INSP, with support from FAO and UNICEF, presenting 10 recommendations on healthy, sustainable eating and physical ac...
The Guide on Andean Intracommunity Trade Defense Instruments is a reference document that describes the trade defense mechanisms available in the Andean Community to protect national industries agains...
International compilation and analysis of regulatory and normative requirements for staple food fortification, including sanitary and food security provisions applied in different countries.
The Free Trade Agreement between MERCOSUR and the Republic of Singapore establishes a comprehensive framework to deepen economic and trade relations between Argentina, Brazil, Paraguay, Uruguay, and S...
The Sustainable Canadian Agricultural Partnership is a five-year agreement among Canada's federal, provincial, and territorial governments, running from April 1, 2023, to March 31, 2028. The agreement...
The decree authorised the call for the import of an additional tariff quota for paddy rice for the year 2023, for a quantity of two million quintals. The import period for this additional tariff quota...
Colombian decree temporarily excluding 100 percent of transport and related costs incurred from the place of delivery abroad to the place of importation from the customs valuation base of 200 imported...
The purpose of this law is to promote measures aimed at the recovery of food of agricultural, fishing and aquaculture origin that is suitable for direct human consumption, with the aim of serving the ...
Transitional law (6 months) applying a zero customs tariff rate to basic food items in the Dominican family basket in response to price increases driven by the COVID-19 pandemic and the Russia-Ukraine...
This law adopts measures that promote healthy food environments, guaranteeing access to clear, truthful, timely, visible, suitable and sufficient information on food products and beverages offered in ...
A permanent regional technical advisory mechanism established by CARICOM to support the Caribbean Agricultural Health and Food Safety Agency (CAHFSA). It coordinates regional food safety programmes, t...
This decree declares key crops (banana, beans, corn, potato) and livestock species (goats, poultry, cattle, pigs) as "war production," granting them priority in financing, inputs, and state protection...
