Guidelines, strategies, regulations, resolutions and agreements, at the international, regional, national and subnational levels that configure the actions of the State.
Draft law on the nutritional composition of food and its advertising.
Decree 3000 enables direct and indirect purchases between the State and family farming food production. It establishes the complementary contracting modality called simplified process for the acquisit...
The National Food and Nutritional Security Plan 2015-2021, approved by Supreme Decree No. 008-2015-MINAGRI, is a multisectoral instrument of national scope that guides the State's intervention to ensu...
The purpose of this law is to regulate School Complementary Feeding by assigning responsibilities to different levels of government and promoting community social economy through the purchase of food ...
The Costa Rican Network for the Reduction of Food Loss and Waste, created in 2014, aims to reduce food loss and waste in Costa Rica. It is made up of public, private, academic and citizen sectors, and...
The PROSPERA Social Inclusion Program articulates and coordinates the institutional offer of social policy programs and actions, including those related to productive development, income generation, e...
The "El Salvador Forward" program represents a comprehensive strategic framework to deepen the social, economic and political transformations initiated during the first FMLN government (2009-2014). Th...
The Agreement establishes a comprehensive framework for political dialogue and cooperation between the European Union and six Central American countries (Costa Rica, El Salvador, Guatemala, Honduras, ...
The purpose of this law is to effectively promote and protect the right to public health, as well as to adequate physical and personal development. To this end, it establishes actions focused on educa...
La Política Nacional de Seguridad Alimentaria y Nutricional busca abordar de manera integral los desafíos de seguridad alimentaria y nutricional en el país. Su objetivo principal es garantizar que ...
The Law on Economic Organizations of Peasants, Indigenous Peoples, and Community Economic Organizations for the Integration of Sustainable Family Farming and Food Sovereignty.
El Plan establece un marco de acción para garantizar que todos los granadinos tengan acceso a alimentos seguros, nutritivos, culturalmente aceptables y abundantes en todo momento. Este plan busca pro...
