Guidelines, strategies, regulations, resolutions and agreements, at the international, regional, national and subnational levels that configure the actions of the State.
Sustainable Agriculture Protocol, Sustainability Standard for the Rice Sector
Central American technical regulation that addresses the specifications of ultra pure high temperature milk (UHT or UAT).
The Law amends the framework for the relaunching of AGROBANCO to strengthen its institutional framework, improve its corporate governance and focus its actions on financing small farmers. It also crea...
United States federal farm legislation that consolidated agricultural trade promotion and facilitation programs and established mandatory allocations for market access activities, including an annual ...
United States federal agricultural legislation. Section 3306 amended 7 U.S.C. 3319j to include the development of agricultural extension services in eligible countries and to encourage continued alumn...
The Forestry Sector Law of the Dominican Republic establishes a regulatory framework for sustainable forest management, seeking the conservation, use, production, industrialization, and commercializat...
The law establishes a special regime for food donations in Panama with the aim of promoting, guiding and regulating donations of food fit for human consumption, and reducing food waste. It focuses on ...
The National Institute for Forest Conservation and Development, Protected Areas and Wildlife (ICF) developed the "Forest Map and Land Cover in the Republic of Honduras 2018" as an essential tool for p...
This regulation establishes the animal health requirements for all imports of bovines and bobalinos destined for immediate slaughter.
This regulation establishes the animal health requirements for all imports of bovines and bobalinos destined for fattening production.
This regulation establishes the animal health requirements for all imports of frozen bovine and bovine semen intended for genetic improvement.
The agreement establishes the basis for action and implementation of the proper functioning of the School Food Law, highlighting food as a means to obtain a balanced diet. In addition to contributing ...
