Guidelines, strategies, regulations, resolutions and agreements, at the international, regional, national and subnational levels that configure the actions of the State.
The European Food Security Crisis preparedness and response Mechanism (EFSCM) brings together European and national administrations and private actors along the supply chain, which will carry out a ma...
The Agricultural Innovation Initiative for Climate (AIM for Climate) was officially launched on November 2, 2021 during COP26 by the United States and the United Arab Emirates, along with 31 countries...
The Fit for 55 package is a set of proposals to review and update EU legislation and launch new initiatives with the aim of ensuring that EU policies are in line with the climate objectives agreed by ...
The European Green Deal seeks to transform the EU into a modern, resource-efficient and competitive economy, ensuring that net greenhouse gas emissions are no longer produced by 2050 and that economic...
This document comes at a historic moment for EFSA (European Food Safety Authority): an amendment to the General Food Law came into force in 2021 that increased its responsibilities to the EU citizenry...
The action plan is divided into three interrelated axes, which are:Axis 1: stimulate demand and guarantee consumer confidence. Axis 2 : stimulating conversion and strengthening the entire value chain....
The Organic Farming Action Plan, presented by the Commission in March 2021 as part of the Farm to Fork Strategy, sets out a series of actions to increase organic farming in the EU.
The International Food Policy Research Institute (IFPRI) began tracking food export restrictions and documenting their impacts after the COVID-19 blockades began and some national governments took mea...
The Council of Europe agreed to create a Social Climate Fund to support vulnerable households, micro-enterprises and transport users to support the emissions trading system for the construction and ro...
Ecuador joined the Trade Agreement between the member countries of the European Union and the Andean countries, Colombia and Peru, in 2016, which came into force in January 2017. The Agreement is a co...
Maximum cadmium levels have been established for a wide range of foods, including cereals, vegetables, meat, fish, seafood, offal, and dietary supplements. However, for certain food products that sign...
The Agreement establishes a comprehensive framework for political dialogue and cooperation between the European Union and six Central American countries (Costa Rica, El Salvador, Guatemala, Honduras, ...