Description
Municipal planning instrument developed in 2013 to guide Tuluá's adaptation to climate variability and climate change through prioritized measures on ecosystem conservation, water management, climate-risk management, capacity building, knowledge generation, adaptation of production systems and food security. Its agrifood component includes agricultural and livestock system conversion, agroforestry, urban and rural organic gardens, farmer field schools, training, seed custodians, research on food species and strengthening of resilient agricultural systems.