Evidences
109 results
34% is North America's share of global soybean exports in 2024, which is expected to decline to 31% by 2033 (OECD and FAO, 2024).
(OCDE y FAO, 2024)
OECD/FAO (2024), OECD-FAO Agricultural Outlook 2024-2033, OECD Publishing, Paris/FAO, Rome, https://doi.org/10.1787/4c5d2cfb-en.
Three quarters of the growth of Argentina's agrifood sector in the last two decades has come from grains and oilseeds (World Bank, 2024).
Banco Mundial, 2024
Banco Mundial (2024), Hacia un sector agroalimentario más competitivo, inclusivo y resiliente en Argentina, © Washington, DC
This study assessed crop diversity among 180 Peruvian farmers (2018–2022) using Shannon–Weiner and Margalef indices. Five crop types were identified; projections indicate growth in 15 families and decline in 9 by 2025 (Chavez et al., 2024).
Segundo G. Chavez; Erick Arellanos; Jaris Veneros; Nilton B. Rojas-Briceño; Manuel Oliva-Cruz; Carlos Bolaños-Carriel; Ligia García
Instituto de Investigación para el Desarrollo Sustentable de Ceja de Selva (INDES-CES), Universidad Nacional Toribio Rodríguez de Mendoza.
Instituto de Investigación en Ingeniería Ambiental (INAM), Universidad Nacional TRM.
Grupo de Investigación en Ciencia de la Información Geoespacial, Universidad Nacional de Moquegua.
Facultad de Ciencias Agrícolas, Universidad Central del Ecuador.
45% of agricultural production in 2020 corresponds to oilseed crops compared to 10% in 1960 (GAP, 2023).
El 45% de la producción agrícola en el 2020 corresponde a los cultivos oleaginosos en comparación con el 10% en 1960 (GAP, 2023).
Agnew, J. & Hendery, S. (2023). T. Thompson (Ed.) 2023 Global Agricultural Productivity Report: Every Farmer, Every Tool. Virginia Tech College of Agriculture and Life Sciences. https://opsaa.iica.int/resource-1338-informe-gap-2023-sobre-la-productividad-agricola-mundial
2.8% was the annual growth of input use in agricultural crop production in Argentina between 1991-2020 (GAP, 2023).
2.8% fue el crecimiento anual de uso de insumos en la producción de cultivos agrícolas en Argentina entre 1991-2020 (GAP, 2023).
Agnew, J. & Hendery, S. (2023). T. Thompson (Ed.) 2023 Global Agricultural Productivity Report: Every Farmer, Every Tool. Virginia Tech College of Agriculture and Life Sciences. https://opsaa.iica.int/resource-1338-informe-gap-2023-sobre-la-productividad-agricola-mundial
0.54% was the annual growth of Total Factor Productivity (TFP) and represented only 25% of Argentina's production growth (GAP, 2023).
0.54% fue el crecimiento anual de la Productividad Total de los Factores (TFP) y sólo representó el 25% del crecimiento de la producción en Argentina (GAP, 2023).
Agnew, J. & Hendery, S. (2023). T. Thompson (Ed.) 2023 Global Agricultural Productivity Report: Every Farmer, Every Tool. Virginia Tech College of Agriculture and Life Sciences. https://opsaa.iica.int/resource-1338-informe-gap-2023-sobre-la-productividad-agricola-mundial
6.3% was aquaculture's share of global agricultural production between 2016 and 2020, up from 0.4% in 1961-1965, with increases in vegetables and fruits and decreases in grains and livestock products (USDA, 2024).
USDA, 2024
USDA.2024. World Agricultural Production, Resource Use, and Productivity, 1961–2020. https://opsaa.iica.int/resource-1366-produccion-agricola-mundial,-uso-y-productividad,-1961-2020
14% of cereals and 4.5% of soybeans traded globally pass through the Suez Canal.
JOSEPH GLAUBER AND ABDULLAH MAMUN (jan 2024). IFPRI. IFPRI Blog : Issue post: Impacts of Red Sea shipping disruptions on global food security
14% of cereals and 4.5% of soybeans traded globally transit the Suez Canal (IFPRI, 2024).
Alrededor del 14% de los cereales y el 4,5% de la soja comercializados a nivel mundial pasan por el Canal de Suez. (IFPRI, 2024)
IFPRI.2024.Impacts of Red Sea shipping disruptions on global food security.Blog
700 million tons of waste straw from various crops are produced by China, one of the world's leading producers of food grains (GGGI, 2023).
700 millones de toneladas de paja residual de diversos cultivos son producidas por China, uno de los principales productores de granos alimenticios del mundo. (GGGI, 2023)
GGGI. 2023. Fueling the Future: A report on BioCNG – With Best Practices and Case Studies.