Blog IICA

Evidences

507 results

Agri-food emissions

20/09/2024 Go to Evidence

46% of agri-food emissions in high-income countries come from out-of-production processes, compared to 35% in middle-income countries and 6% in low-income countries (Sutton, Lotsch & Prasann, 2024).

Sutton, William R., Alexander Lotsch, & Ashesh Prasann. 2024. Recipe for a Livable Planet: Achieving Net Zero Emissions in the Agrifood System. Agriculture and Food Series. Washington, DC: Banco Mundial. doi:10.1596/978-1-4648-2093-9. License: Creative Commons Attribution CC BY 3.0 IGO

Agri-food emissions

20/09/2024 Go to Evidence

68% of global agri-food emissions come from middle-income countries, while high-income countries contribute 21% and low-income countries 11% (Sutton, Lotsch & Prasann, 2024).

Sutton, William R., Alexander Lotsch, & Ashesh Prasann. 2024. Recipe for a Livable Planet: Achieving Net Zero Emissions in the Agrifood System. Agriculture and Food Series. Washington, DC: Banco Mundial. doi:10.1596/978-1-4648-2093-9. License: Creative Commons Attribution CC BY 3.0 IGO

Base de datos del Banco Mundial/FAOSTAT (2023)

Climate-smart practices

20/09/2024 Go to Evidence

USD 329 billion annually could be generated with climate-smart practices, ensuring food security until 2050 without affecting biodiversity and carbon (Sutton, Lotsch & Prasann, 2024).

Sutton, William R., Alexander Lotsch, & Ashesh Prasann. 2024. Recipe for a Livable Planet: Achieving Net Zero Emissions in the Agrifood System. Agriculture and Food Series. Washington, DC: Banco Mundial. doi:10.1596/978-1-4648-2093-9. License: Creative Commons Attribution CC BY 3.0 IGO

Damania, Richard, Stephen Polasky, Mary Ruckelshaus, Jason Russ, Markus Amann, Rebecca Chaplin Kramer, James Gerber, Peter Hawthorne, Martin Philipp Heger, Saleh Mamun, Giovanni Ruta, Rafael Schmitt, Jeffrey Smith, Adrian Vogl, Fabian Wagner, and Esha Zaveri. 2023. Nature’s Frontiers: Achieving Sustainability, Efficiency, and Prosperity with Natural Capital. Environment and Sustainable Development series. Washington, DC: World Bank. https://doi.org/10.1596/978-1-4648-1923-0.

GHG reduction

20/09/2024 Go to Evidence

52 gigatons of GHGs must be reduced to zero by 2050 to limit warming to 1.5°C, but without additional measures, an increase of 3.2°C is projected by 2100 (Sutton, Lotsch & Prasann, 2024).

Sutton, William R., Alexander Lotsch, & Ashesh Prasann. 2024. Recipe for a Livable Planet: Achieving Net Zero Emissions in the Agrifood System. Agriculture and Food Series. Washington, DC: Banco Mundial. doi:10.1596/978-1-4648-2093-9. License: Creative Commons Attribution CC BY 3.0 IGO

IPCC (Intergovernmental Panel on Climate Change). 2023. Climate Change 2023: Synthesis Report; Contribution of Working Groups I, II and III to the Sixth Assessment Report of the Intergovernmental Panel on Climate Change, edited by H. Lee and J. Romero. Geneva: IPCC. https://doi.org/10.59327/IPCC/AR6-9789291691647.

Agri-food emissions

20/09/2024 Go to Evidence

18-fold increase in annual investments, reaching USD 260 billion, will be required to halve food system emissions by 2030 (Sutton, Lotsch & Prasann, 2024).

Sutton, William R., Alexander Lotsch, & Ashesh Prasann. 2024. Recipe for a Livable Planet: Achieving Net Zero Emissions in the Agrifood System. Agriculture and Food Series. Washington, DC: Banco Mundial. doi:10.1596/978-1-4648-2093-9. License: Creative Commons Attribution CC BY 3.0 IGO

Agri-food emissions

20/09/2024 Go to Evidence

15 % emissions could be reduced by reducing fertilizer use or adopting organic agriculture, but this could also reduce agricultural production by 5 %, increase food prices by 13 % and make healthy diets more expensive by 10 % (Sutton, Lotsch & Prasann, 2024).

Sutton, William R., Alexander Lotsch, & Ashesh Prasann. 2024. Recipe for a Livable Planet: Achieving Net Zero Emissions in the Agrifood System. Agriculture and Food Series. Washington, DC: Banco Mundial. doi:10.1596/978-1-4648-2093-9. License: Creative Commons Attribution CC BY 3.0 IGO

European Commission. 2020. “Factsheet: How the Future CAP Will Contribute to the EU Green Deal” (web page). Accessed March 30, 2024. https://ec.europa.eu/commission/presscorner/detail/en/fs_20_910.

Gender and LT-LEDS

05/09/2024 Go to Evidence

54.9% of LT-LEDS mention gender, and 25.3% include concrete actions to integrate the gender perspective in mitigation and adaptation (UNFCCC, 2024).

UNFCCC, 2024

UNFCCC. 2024.Implementation of gender-responsive climate policies, plans, strategies and action as reported by Parties in regular reports and communications under the UNFCCC. https://opsaa.iica.int/resource-1795-implementacion-de-politicas,-planes,-estrategias-y-acciones-climaticas-con-perspectiva-de-genero,-segun-lo-informado-por-las-partes-en-los-informes-periodicos-y-comunicaciones-en-el-marco-de-la-

Gender in climate reports

05/09/2024 Go to Evidence

85.2% of Parties mention gender in their climate reports and communications under the UNFCCC as of July 2024 (UNFCCC, 2024).

UNFCCC, 2024

UNFCCC. 2024.Implementation of gender-responsive climate policies, plans, strategies and action as reported by Parties in regular reports and communications under the UNFCCC. https://opsaa.iica.int/resource-1795-implementacion-de-politicas,-planes,-estrategias-y-acciones-climaticas-con-perspectiva-de-genero,-segun-lo-informado-por-las-partes-en-los-informes-periodicos-y-comunicaciones-en-el-marco-de-la-

Gender in National Communications

05/09/2024 Go to Evidence

93.8% of National Communications (NCs) mention gender, and 63.3% include meaningful gender equality approaches and sectoral assessments to improve policies (UNFCCC, 2024).

UNFCCC, 2024

UNFCCC. 2024.Implementation of gender-responsive climate policies, plans, strategies and action as reported by Parties in regular reports and communications under the UNFCCC. https://opsaa.iica.int/resource-1795-implementacion-de-politicas,-planes,-estrategias-y-acciones-climaticas-con-perspectiva-de-genero,-segun-lo-informado-por-las-partes-en-los-informes-periodicos-y-comunicaciones-en-el-marco-de-la-