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Monitoring, Evaluation and Best Practices

Data or statistical facts on the situation and perspectives of agri-food systems and the impact of policies

Evidences

239 results

World fish production

02/05/2025 Go to Evidence

96 million tons was the peak in world capture fisheries production in 2018, ranging from 86 to 94 million since 1980 (FAO, 2024).

FAO, 2024

FAO. 2024. El estado mundial de la pesca y la acuicultura 2024. La transformación azul en acción. Roma. https://doi.org/10.4060/cd0683es

Country: World (aggregate)
Sector: Aquaculture and fishery products
Area: Agrifood Context
Beneficiary: Public institutions Agro-industrial producers
Result: Information generation

Aquaculture

02/05/2025 Go to Evidence

94 million tons were produced by aquaculture in 2022, surpassing for the first time capture fisheries, which reached 91 million (FAO, 2024).

FAO, 2024

FAO. 2024. El estado mundial de la pesca y la acuicultura 2024. La transformación azul en acción. Roma. https://doi.org/10.4060/cd0683es

Country: World (aggregate)
Sector: Aquaculture and fishery products
Area: Agrifood Context
Beneficiary: Public institutions Agro-industrial producers
Result: Information generation

Inland waters

02/05/2025 Go to Evidence

70 million tons were contributed by inland waters in 2022, 84% by aquaculture and 16% by capture fisheries (FAO, 2024).

FAO, 2024

FAO. 2024. El estado mundial de la pesca y la acuicultura 2024. La transformación azul en acción. Roma. https://doi.org/10.4060/cd0683es

Country: World (aggregate)
Sector: Aquaculture and fishery products
Area: Agrifood Context
Beneficiary: Public institutions Researchers Agro-industrial producers
Result: Information generation

Aquatic production

02/05/2025 Go to Evidence

USD 452 billion was the value of aquatic production in 2022, with USD 157 billion from fisheries and USD 296 billion from aquaculture (FAO, 2024).

FAO, 2024

FAO. 2024. El estado mundial de la pesca y la acuicultura 2024. La transformación azul en acción. Roma. https://doi.org/10.4060/cd0683es

Country: World (aggregate)
Sector: Aquaculture and fishery products
Area: Agrifood Context
Beneficiary: Public institutions Agro-industrial producers
Result: Information generation